Morelands Grill Dinner Menu

Steak Dinner In Dublin & More. Morelands Grill Dinner Menu

Morelands Grill is located in the heart of Dublin City, right beside Temple Bar. It’s an ideal venue if you’re looking for a delicious steak dinner in Dublin City Centre.

A key element in Morelands Grill is our Josper Grill. Burning top quality charcoal, which reaches temperatures of up to 500 degrees and the capacity to enclose the heat is what makes our meat so mouth-watering and full of flavour.

Let our friendly staff help you decide what to choose and our warm atmosphere revive you!

For bookings call 01 645 1318 or email reservations@morelandsgrill.com.

Appetisers

Pan Seared Foie Gras €16.50

Brioche croûte, grilled fig, pistachio mousse, Madeira jus

Connemara Dried Ham €12

Cashel blue cheese, compressed watermelon
candied pecan, herb crostini

Whiskey and Beetroot Cured
Organic Irish Salmon €10

Pickled red onion, beetroot, watercress, cherry tomato dressing

Heirloom Tomato Tart Tatin €10

Toonsbridge mozarella, black olive dust, basil and rocket

Seafood Chowder €12.50

Alsace bacon, mussels, cockles and smoked salmon

Daily Soup €8.50

Ask your server for today’s soup

Carlingford Oysters – 1/2 dozen €15/Dozen €29

Shallot vinaigrette and lemon

From the Josper Grill

Aged Beef Fillet €33

227gr/8oz

Rib Eye Steak* €32.50

280g/10oz

Sirloin Steak €30

280g/10oz

Cote de Boeuf €75

for 2 people with a choice of 2 side dishes

900gr/32oz

Add to your grilled meat:

Buttered roasted prawns €6 / Seared scallops €8

Choose your sauce:

Green peppercorn and brandy / Red wine jus/ Garlic butter

*Peter Hannan 30 day Himalayan salt aged Irish beef.

All meats from the grill served with roast shallot, salad and grilled garlic.

 

Josper-Grilled Beef Burger €18.50

Brioche bun, Hegarthys farmhouse cheddar bacon jam, iceberg lettuce, tomato and pickle

Fish & Meat

Pan Seared Black Sea Bream €25

Alsace bacon, baby onions, peas and basil velouté

Black Sole €40

Lemon, caper and samphire, croutons

Morelands Traditional Fish & Chips €24

Battered Plaice fillets with pea puree and homemade tartar sauce, chunky chips

Confit Belly of Pork and Pan-Seared Scallops €27

Smoked champ, baby carrot, sweet potato puree Clonakilty pudding, red wine jus

Butternut Squash Curry €22

Basmati rice and Naan bread

Butter Roasted Supreme of Corn Fed Chicken €25

Pesto crushed potato, spinach, asparagus, red wine jus

Sides

Skinny Fries €4.50

Chunky Chips €4.50

Champ Mash €4.50

Sauteed Baby Onion and Wild Mushrooms €4.50

Battered Onion Rings €4.50

Green Beans €4.50

Heirloom Tomato and Basil Salad €4.50

Green Salad €4.50

Desserts

Morelands Sundae €10

Glastry farm honeycomb ice-cream, crushed cookies, chocolate fudge sauce, maple pecans

Chocolate Brownie Baked Cheesecake €9

Butterscotch and clotted cream

Baked Apple Tart Tatin €9

Calvados custard, caramel butter ice-cream

Morelands Irish Cheese Board €12.50

Fig chutney, water biscuits, grapes

Warm Chocolate Fondant €9

Vanilla Ice-Cream

Allergen information is available from our team. Please note that all 14 allergens are openly used throughout our kitchen. Therefore, trace amounts may be present at all stages of cooking.

All of our beef, free range chicken and eggs are sourced from Irish Producers.